Moist Chocolate Cake
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Moist Chocolate Cake

Medium
55 min
12 servings

This chocolate cake is the ultimate dessert for cocoa lovers.

Ingredients

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Instructions

  1. 1

    Preheat oven to 350°F/180°C.

  2. 2

    Melt butter and let cool.

  3. 3

    Mix flour, cocoa and baking powder.

  4. 4

    Beat eggs with sugar.

  5. 5

    Add melted butter.

  6. 6

    Fold in dry ingredients with milk.

  7. 7

    Bake for 35 min.

  8. 8

    Let cool before serving.

Chef's Tips

  • 💡Use quality cocoa for best flavor.
  • 💡Don't overmix the batter.